Last week we covered the blue. This week we cover the red.
This week's Foodie Finds features restaurants in Red States (although not necessarily red cities). Bon appetit. Wait a minute. That's French. Can't say that in Red States. Ahem. Good eatin'.
Buz and Ned's Real Barbecue - The real deal - Richmond, Virginia
Hansen's Sno-Bliz - A magical combo of shaved ice and homemade syrup - New Orleans, Louisiana
House of Tricks - Contemporary American cooking in a charming atmosphere - Tempe, Arizona
McCrady's - Sean Brock won 2010 James Beard Best Chef Southeast - Charleston, South Carolina
Salt Lick Bar-B-Que - Authentic Texas BBQ - Austin, Texas